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Jacek Robotka

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Jacek Robotka last won the day on July 29

Jacek Robotka had the most liked content!

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About Jacek Robotka

  • Birthday 12/27/1977

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  • Location
    West Yorkshire, UK
  • Interests
    Blacksmithing, reenacement, militaria, survival, history, martial arts.

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  1. hello, Sorry for late reply. I have drilled holes and silver soldered earlier prepared 'pepple' i hope this make sense. thanks
  2. Thank you. I haven't heard about stave construction. Could you explain what is it please?
  3. I also have in plans to make pattern welded spear head, but always not enough time...:)
  4. hey, Pair of spurs made for a reconstructor (not to be used for horses). Made of mild steel. First attempt to make... Thanks Jacek
  5. hello, One of the last finished projects. Copy of javelin head from Wielbark culture from Rozwadów, Poland. Hand forged from carbon steel with brass inlays. Wings are forge welded to the socket. Copy of spearhead from Wielbark culture from Zadowice, Poland. Hand forged from carbon steel with brass inlays. Thank you Jacek
  6. hello, Completed project including oak scabbard. Thank you Jacek
  7. hello, Thank you. Attached photo of the socket. Socket wasn't welded, just wrapped. Thickness of the socket was thick enough, so didn't required welding. Thanks
  8. hi, Interesting commission work - Timber Framing Slick 3" Hand forged chisel blade from spring steel, handle from beech, leather mask. Total length 762mm, blade length 254mm, blade width 75mm, handle length 355mm. Thanks Jacek
  9. hello, Another recently completed project - Hatchet Axe Hand forged axe head from carbon steel, handle from oak, leather mask. The head is 140mm from end-to-end with a 80mm cutting edge, shaft 400mm. Thank you Jacek
  10. Recently completed project - Germanic single edged sword Hand forged blade from EN45 steel, handle from yew. Total length 1620mm, blade length 486mm, width 50mm, thickness 5m. Thank you Jacek
  11. I cut potatoes in thick pieces, I put them on the cutting edge. The spine i warm up by burner, so it gives spine softer and the cutting edge stays hard. Potatoes contain lots of water, so they protect cutting edge and cooling it down. This method i use during making long blades. I hope this make sense. Thanks :)
  12. hello, Here is few picture from a new project - Germanic seax. Tempering using potatoes... thank you Jacek
  13. hello, Recent project for customer. Slavic knife with pattern welded blade.Pattern welded knife blade made from wrought iron and carbon steel. Overall length 220mm, blade length 150mm, blade width (at the widest point) 20mm, blade thickness 2mm. Oak and deer antler handle. Thank you Jacek
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