Niels Provos Posted July 7, 2013 Share Posted July 7, 2013 The following knife is an experiment of sorts. It's the first blade I have forged from our Wootz-ish crucible steel (~1.7%C?) and meant to resemble a small seax. The ring-and-dot motif on bone is reminiscent of Viking-age bone decoration, although the motif is much older and common to many different cultures. The bolster is a simple copper plate that I drifted to the shape of the tang. The handle is scavenged ironwood from a flooring job. Unfortunately, I messed up the heat treat on the knife. Tempering at 500F for an hour left the blade very brittle and not suited for anything but kitchen duty. I wonder what a proper tempering temperature for Wootz-ish knife might be. For the next one, I will try 800F and see how that goes. I would also like some suggestions on handle decoration. For my taste it is too unadorned, but the ironwood is very hard and brittle. I had a hard time chiseling out even the tang. Blade Length: 7 1/4in Blade Width: 1 5/8in Handle Length: 6 7/8in Let me know what you think, Niels. 1 Niels Provos The Serpent in the Sword Videos - Sword Resource Search Listen to my Activ8te EDM music releases Link to comment Share on other sites More sharing options...
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