yuridarian Posted November 1, 2018 Share Posted November 1, 2018 (edited) Hi guys! I've finished this knife quite a while back but never got around to edit the videos I took and post the photos here. I chose to go with 440C for a more maintenance friendly knife since I was going to be using it a lot. After using it for over a year, I'm very surprised and satisfied with the steel's performance. Good edge retention, easy to sharpen, does not scracth as easily as 5160, for example and didn't get a patina so far. Here is a video with most of the process I went though: https://youtu.be/ELHezsRhMa8 Let me know what you guys think and how I can improove on the process, geometry, heat treat, etc... Before Sharpening: Kydex stealth molding: Finished Knife and Stealth: Edited November 1, 2018 by yuridarian Link to comment Share on other sites More sharing options...
Alan Longmire Posted November 1, 2018 Share Posted November 1, 2018 Welcome Yuri! Let us know a bit about yourself. Brasil, no? Obrigado! Link to comment Share on other sites More sharing options...
yuridarian Posted November 4, 2018 Author Share Posted November 4, 2018 (edited) Hi Alan! Yes, São Paulo - Brazil! hahaha My passion for bladesmithing started after I watched a documentary on Japanese Smiths and the whole craft surrounding the making of a Katana. Of course I'm still very far from being able to make one, but it got me started on knife making. I'm very much a beginner in the "business" and it is a hobby/passion for me. I've only made about 10 knifes and only forged 2 so far. I'm currently making myself a integral bolster chef knife. I've finished forging it and just started profiling it. I'm very much into photography and video making so I try to film as much as possible when I'm making my knifes. Since most of what I know I learned from youtube, I try to upload my process as well. Aside from that, I'm mechanical engineer and I work with metallurgy, but not making steel. We actually producue ferro-alloys that steel makers add to their iron to make different types of steel. I'm also a climber and beer drinker. hahaha I think that covers most of it! Edited November 4, 2018 by yuridarian Link to comment Share on other sites More sharing options...
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