Joël Mercier Posted August 18, 2022 Share Posted August 18, 2022 Good evening folks! Yet another 8" ktip in 26c3. Tempered a little harder this time at 64hrc. Weighting in at 8oz with point of balance straight at heel. I liked the look of the blued steel/copper/dark wood I used on the oyster knoife so I used that combo again on this one . I played maybe a bit too much with facets, but it ended up quite comfortable despite the sharp looking edges. 10 Link to comment Share on other sites More sharing options...
Simon W Posted August 18, 2022 Share Posted August 18, 2022 Wow! 1 Link to comment Share on other sites More sharing options...
Alan Longmire Posted August 18, 2022 Share Posted August 18, 2022 And you nailed the Sabatier grind! 1 Link to comment Share on other sites More sharing options...
Doug Lester Posted August 18, 2022 Share Posted August 18, 2022 Outstanding work. Doug 1 HELP...I'm a twenty year old trapped in the body of an old man!!! Link to comment Share on other sites More sharing options...
Clifford Brewer Posted August 18, 2022 Share Posted August 18, 2022 Noice !!...................... 1 If ya can't be good don't git caught !! People who say stuff can't be done need to git the hell outta the way of people who do stuff !!! Show me a man who is called an expert by his peers And I will show you a good man to listen to ...... Show me a man who calls himself an expert and I will show you an egotistical asshole...............!! Link to comment Share on other sites More sharing options...
Gerhard Gerber Posted August 19, 2022 Share Posted August 19, 2022 "Again" and still not boring in the least, beautiful work. 1 Link to comment Share on other sites More sharing options...
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